Food recall

TONY'S CHOCOLONELY INC recall: Tony's Chocolonely Everything Bar

TONY'S CHOCOLONELY INC, of New York, NY, recalled Tony's Chocolonely Everything Bar and 1 other product. The FDA's reason: “Contains foreign objects (stones).” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on April 1, 2025, and the FDA first listed it in its Enforcement Report of April 23, 2025. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class II

It could cause temporary or minor harm

Why

Metal, plastic, glass or other objects

Status

Terminated

Closed February 24, 2026

The recall

Company
TONY'S CHOCOLONELY INC (New York, NY)
Reason, in FDA's words
“Contains foreign objects (stones)”
Where it was sold
nationwide
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
96613

The 2 products recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0713-2025 Class II

    Tony's Chocolonely Everything Bar

    Codes: Lot/Unit Numbers: 4327, 4330, 4331, and M4331 Expiration date(s) or Use by Date(s) or expected shelf life of product: 4327 (22-Nov-25), 4330 (25-Nov-25), 4331 (26-Nov-25), and M4331 (26-Nov-25) UPC Codes: 850011828564 Other Coding: 858010005634 (distribution unit)

    Quantity: 12,668.5 cases (190,027 individual retail units)

  • F-0714-2025 Class II

    Tony's Chocolonely Dark Chocolate Almond Sea Salt

    Codes: Lot/Unit Numbers: 163094 and 162634 Expiration date(s) or Use by Date(s) or expected shelf life of product: 163094 (2-Apr-26) and 162634 (28-Feb-26) UPC Codes: 858010005641 Other Coding: 858010005658 (distribution unit)

    Quantity: 12,668.5 cases (190,027 individual retail units)

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of April 23, 2025.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.