Food recall

Craftmark Bakery, LLC recall: 5000108 OATMEAL RAISIN COOKIE DOUGH

Craftmark Bakery, LLC, of Indianapolis, IN, recalled 5000108 OATMEAL RAISIN COOKIE DOUGH and 2 other products. The FDA's reason: “Potential contamination with foreign material (plastic).” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on March 27, 2025, and the FDA first listed it in its Enforcement Report of April 9, 2025. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class II

It could cause temporary or minor harm

Why

Metal, plastic, glass or other objects

Status

Terminated

Closed May 6, 2025

The recall

Company
Craftmark Bakery, LLC (Indianapolis, IN)
Reason, in FDA's words
“Potential contamination with foreign material (plastic)”
Where it was sold
CA, IL, MD, CANADA
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
96595

The 3 products recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0689-2025 Class II

    5000108 OATMEAL RAISIN COOKIE DOUGH, 6 poly bags of 30 frozen pucks in a corrugate case, Net Weight: 8.67 kg (19.12 lb)

    Codes: 5B056

    Quantity: 90 cases

  • F-0690-2025 Class II

    5000642 CraftMark Oatmeal Cranberry Raisin Cookie Dough, 8 poly bags of 18 frozen pucks in a corrugate case, Net Weight 27.00 lb

    Codes: 5A057

    Quantity: 119 cases

  • F-0691-2025 Class II

    US Foods PREMIUM MONSTER COOKIE, 3 0Z Individually Poly film wrapped Ready to eat cookies, UPC 7 67367 10341 5. 52 Individually Poly film wrapped Ready to eat cookies per case, case UPC 10767367103412

    Codes: 5D057 5D058 5D059

    Quantity: 6380 cases

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of April 9, 2025.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.