Food recall

AUTHENTIK FUDGE recall: Montreal Fudge brand Chocolate Fudge with Nuts

AUTHENTIK FUDGE, of Sainte-Julie, Canada, recalled Montreal Fudge brand Chocolate Fudge with Nuts. The FDA's reason: “Product may be contaminated with mold.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on August 14, 2024, and the FDA first listed it in its Enforcement Report of October 2, 2024. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class II

It could cause temporary or minor harm

Why

Other germs or toxins (botulism, hepatitis A, mold...)

Status

Terminated

Closed March 3, 2025

The recall

Company
AUTHENTIK FUDGE (Sainte-Julie, Canada)
Reason, in FDA's words
“Product may be contaminated with mold.”
Where it was sold
TJ MAXX: Arizona, California, Colorado, New Mexico, Nevada, Utah, Washington, Wyoming MARSHALLS: California, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Michigan, Minnesota, Montana, Mississippi, North Carolina, Nebraska, New Hampshire, New Jersey, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Washington, Wisconsin, West Virginia, Wyoming
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
95196

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-1820-2024 Class II

    Montreal Fudge brand Chocolate Fudge with Nuts; 5.6oz

    Codes: lot 0241500805 with expiration date of 2025/MR/01, lot 0241690105 with expiration date of 2025/MR/17 lot 0241690205 with expiration date of 2025/MR/17

    Quantity: 84 cases of 10 units 840 units total

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of October 2, 2024.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.