Food recall

STARTER BAKERY recall: Starter Bakery Multigrain Sourdough Bread with UPC 8 50025 60902 9

STARTER BAKERY, of Berkeley, CA, recalled Starter Bakery Multigrain Sourdough Bread with UPC 8 50025 60902 9. The FDA's reason: “Allergen (sesame seeds) declared in the ingredient statement but missing from the "Contains" statement.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on June 21, 2024, and the FDA first listed it in its Enforcement Report of July 24, 2024. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class II

It could cause temporary or minor harm

Why

Allergen not on the label

Status

Terminated

Closed September 26, 2024

The recall

Company
STARTER BAKERY (Berkeley, CA)
Reason, in FDA's words
“Allergen (sesame seeds) declared in the ingredient statement but missing from the "Contains" statement”
Where it was sold
Distribution in CA only. No foreign distribution.
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
94875

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-1488-2024 Class II

    Starter Bakery Multigrain Sourdough Bread with UPC 8 50025 60902 9

    Codes: Best by date codes: 062124, 062224, 062324, 062424, 062524, 062624, 062724

    Quantity: 590 pieces

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of July 24, 2024.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.