Food recall
Woolery Enterprises, Inc. dba Will's Fresh Foods recall: Will's Fresh Foods Street Corn Salad
Woolery Enterprises, Inc. dba Will's Fresh Foods, of San Leandro, CA, recalled Will's Fresh Foods Street Corn Salad. The FDA's reason: “L. mono contamination.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on February 14, 2024, and the FDA first listed it in its Enforcement Report of March 13, 2024. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class I
It could cause serious harm or death
Why
Listeria
Status
Terminated
Closed September 12, 2024
The recall
- Company
- Woolery Enterprises, Inc. dba Will's Fresh Foods (San Leandro, CA)
- Reason, in FDA's words
- “L. mono contamination”
- Where it was sold
- U.S. distribution to the following: CA No foreign distribution.
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 94064
The product recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
F-1031-2024 Class I
Will's Fresh Foods Street Corn Salad
Codes: Lot No.: 446985; UPC: 748355-00288-0; Expiration Date: 3/12/2024 Lot No.: 446689; UPC: 748355-00288-0; Expiration Date: 3/4/2024 Lot No.: 446415; UPC: 748355-00288-0; Expiration Date: 2/26/2024 Lot No.: 446415; UPC: 748355-00288-0; Expiration Date: 2/26/2024 Lot No.: 446416; UPC: 748355-00288-0; Expiration Date: 2/26/2024 Lot No.: 446190; UPC: 748355-00288-0; Expiration Date: 2/19/2024 Lot No.: 446191; UPC: 748355-00288-0; Expiration Date: 2/19/2024 Lot No.: 446191; UPC: 748355-00288-0; Expiration Date: 2/29/2024
Quantity: 462 units
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of March 13, 2024.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.