Food recall
Bakery by Frothy Monkey recall: Frothy Monkey - Plain Croissant - packaged and sold individually
Bakery by Frothy Monkey, of Nashville, TN, recalled Frothy Monkey - Plain Croissant - packaged and sold individually and 3 other products. The FDA's reason: “Potential Foreign Material - Metal Fragments.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on February 1, 2024, and the FDA first listed it in its Enforcement Report of March 13, 2024. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class II
It could cause temporary or minor harm
Why
Metal, plastic, glass or other objects
Status
Terminated
Closed March 7, 2024
The recall
- Company
- Bakery by Frothy Monkey (Nashville, TN)
- Reason, in FDA's words
- “Potential Foreign Material - Metal Fragments”
- Where it was sold
- Tennessee, Alabama
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 93921
The 4 products recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
F-1020-2024 Class II
Frothy Monkey - Plain Croissant - packaged and sold individually
Codes: no coding used Best By: 01/31/2024
Quantity: 60
-
F-1021-2024 Class II
Frothy Monkey - Chocolate Croissant - packaged and sold individually
Codes: no coding used Best By: 01/31/2024
Quantity: 78
-
F-1022-2024 Class II
Frothy Monkey - Ham & Cheese Croissant - packaged and sold individually
Codes: no coding used Best By: 01/31/2024
Quantity: 32
-
F-1023-2024 Class II
Frothy Monkey - Spinach & Feta Croissant - packaged and sold individually
Codes: no coding used Best By: 01/31/2024
Quantity: 16
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of March 13, 2024.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.