Food recall
Frito-Lay, Inc. Headquarters recall: Chickpea Veggie Crisps
Frito-Lay, Inc. Headquarters, of Plano, TX, recalled Chickpea Veggie Crisps. The FDA's reason: “Undeclared Milk Allergen.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on November 8, 2023, and the FDA first listed it in its Enforcement Report of December 6, 2023. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class II
It could cause temporary or minor harm
Why
Allergen not on the label
Status
Terminated
Closed November 15, 2024
The recall
- Company
- Frito-Lay, Inc. Headquarters (Plano, TX)
- Reason, in FDA's words
- “Undeclared Milk Allergen”
- Where it was sold
- The product covered by this recall was distributed to retail stores in the following states, as well as e-commerce customers: Alabama, Arkansas, Georgia, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Michigan, Minnesota, Missouri, Nebraska, New Hampshire, New York, North Carolina, North Dakota, Ohio, Oklahoma, Pennsylvania, South Carolina, South Dakota, Texas, Virginia, West Virginia and Wisconsin.
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 93412
The product recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
F-0470-2024 Class II
Chickpea Veggie Crisps, Net Wt. 6 1/4 oz (177.1g), UPC: 02840020646
Codes: 55432514MH 55432516MH 55432517MH
Quantity: 16100 bags
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of December 6, 2023.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.