Food recall

Estancia Holdings recall: FABRIQUE' EN CORSE TOMME CORSE AU LAIT DE BREBIS***ANTOINE OTTAVI FROMAGER***aFFINAGE 3 A' 5 MOIS SARL Fromagerie...

Estancia Holdings, of Cumming, GA, recalled FABRIQUE' EN CORSE TOMME CORSE AU LAIT DE BREBIS***ANTOINE OTTAVI FROMAGER***aFFINAGE 3 A' 5 MOIS SARL Fromagerie.... The FDA's reason: “Possible microbiological contamination, specifically Listeria monocytogenes.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on June 23, 2023, and the FDA first listed it in its Enforcement Report of August 16, 2023. The company has finished the recall; the FDA hasn't closed it yet.

How serious

Class I

It could cause serious harm or death

Why

Listeria

Status

Completed

The recall

Company
Estancia Holdings (Cumming, GA)
Reason, in FDA's words
“Possible microbiological contamination, specifically Listeria monocytogenes.”
Where it was sold
Product was shipped to one customer in Oregon. Sole consignee was notified; therefore, press was not issued.
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
92641

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-1383-2023 Class I

    FABRIQUE' EN CORSE TOMME CORSE AU LAIT DE BREBIS***ANTOINE OTTAVI FROMAGER***aFFINAGE 3 A' 5 MOIS SARL Fromagerie Ottavi 20240 Ghisonaccia Corsica

    Codes: LOT#: VC349 BBD: 08/05/2023

    Quantity: 1cs/2/3kg wheels =13.5 lbs

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of August 16, 2023.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.