Food recall
Origami Catering, LLC recall: Multigrain Spicy Salmon Avocado Roll
Origami Catering, LLC, of Portland, OR, recalled Multigrain Spicy Salmon Avocado Roll. The FDA's reason: “The ingredients statement declares Sesame but the Contains statement does not declare sesame. Sesame seeds are visible on product.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on May 5, 2023, and the FDA first listed it in its Enforcement Report of June 7, 2023. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class II
It could cause temporary or minor harm
Why
Allergen not on the label
Status
Terminated
Closed June 13, 2023
The recall
- Company
- Origami Catering, LLC (Portland, OR)
- Reason, in FDA's words
- “The ingredients statement declares Sesame but the Contains statement does not declare sesame. Sesame seeds are visible on product.”
- Where it was sold
- distributed in Oregon and Washington
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 92291
The product recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
F-0965-2023 Class II
Multigrain Spicy Salmon Avocado Roll, net wt. 7 oz., Ready to Eat, perishable and refrigerated product. UPC 8 51016 00244 7. Manufactured by Origami Catering 828 N Killingsworth St., Portland, OR 97217. The Ingredients statement is read in part: Multigrain Sushi Rice ***, Salmon (fish), Avocado, ***Mayonnaise (egg)***Sriracha***Toasted Sesame Seeds***Allergen: Contains Fish (salmon), Egg.
Codes: Made on 5/4/23 Best Before 5/6/23 Made on 5/5/23 Best Before 5/7/23
Quantity: 89 packages
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of June 7, 2023.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.