Food recall

W & W Dairy, LLC recall: El Tapatio Queso Fresco, Mexican Style Crumbling Cheese

W & W Dairy, LLC, of Monroe, WI, recalled El Tapatio Queso Fresco, Mexican Style Crumbling Cheese. The FDA's reason: “Product does not contain an ingredient statement.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on February 2, 2023, and the FDA first listed it in its Enforcement Report of February 22, 2023. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class II

It could cause temporary or minor harm

Why

See FDA's words below

Status

Terminated

Closed March 9, 2023

The recall

Company
W & W Dairy, LLC (Monroe, WI)
Reason, in FDA's words
“Product does not contain an ingredient statement.”
Where it was sold
IL
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
91623

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0351-2023 Class II

    El Tapatio Queso Fresco, Mexican Style Crumbling Cheese. Item 5204. UPC 0 83846-10158 2. Net Wt. 10 oz. (283g). Keep Refrigerated. Manufacture for: La Hispamex Food Products, Inc., Cicero, IL 60804.

    Codes: Lot #: 010323, 011723, 013023, 013123, 110822, 110922, 112222, 123022. Use By Date: 4/3/2023, 4/17/2023, 4/30/2023, 5/1/2023, 2/8/2023, 2/9/2023, 2/22/2023, 3/30/2023.

    Quantity: 2,709 cases (12 units / case)

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of February 22, 2023.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.