Food recall

Superior Fresh, LLC recall: Superior Fresh Lettuce Blend Ingredients May Contain Red Leaf, Green Leaf, Green Romaine, Red Romaine, Red Oak Leaf,...

Superior Fresh, LLC, of Hixton, WI, recalled Superior Fresh Lettuce Blend Ingredients May Contain Red Leaf, Green Leaf, Green Romaine, Red Romaine, Red Oak Leaf,... and 5 other products. The FDA's reason: “Foreign material (small glass particles).” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on January 10, 2023, and the FDA first listed it in its Enforcement Report of January 25, 2023. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class II

It could cause temporary or minor harm

Why

Metal, plastic, glass or other objects

Status

Terminated

Closed September 15, 2023

The recall

Company
Superior Fresh, LLC (Hixton, WI)
Reason, in FDA's words
“Foreign material (small glass particles)”
Where it was sold
IN, PA, VA, WI
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
91496

The 6 products recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0302-2023 Class II

    Superior Fresh Lettuce Blend Ingredients May Contain Red Leaf, Green Leaf, Green Romaine, Red Romaine, Red Oak Leaf, Green Oak Leaf, Butter lettuce, Arugula, Kale, Spinach, Mustard, Mizuna, Pax Choi. Keep Refrigerated. Packaged under the following Names and sizes: 1. Spring Mix, Net Wt 4 oz. (113g) UPC 8 57871-00882 2. 2. Midwest Medley, Net Wt 4 oz. (113g) UPC 8 57871-00882 2. 3. Midwest Meledy Family Pack 8 oz. (227g), UPC 8 50038-27426 9 Grown for you By: Superior Fresh LLC, Hixton, WI 54635

    Codes: 1. Best By: 1/19, Best By: 1/20, Best By: 1/21, and Best By: 1/23. 2. Best By: 1/19, Best By: 1/20, Best By: 1/21, and Best By: 1/23. 3. Best By: 1/21 and Best By: 1/23.

    Quantity: 1516 cases (total)

  • F-0303-2023 Class II

    Superior Fresh Organic Spring Mix Family Pack. UPC 8 50038-27430 6. Ingredients May Contain Red Leaf, Green Leaf, Green Romaine, Red Romaine, Red Oak Leaf, Green Oak Leaf. Keep Refrigerated. Grown for you By: Superior Fresh LLC, Hixton, WI 54635

    Codes: Best By: 1/20, Best By: 1/21, and Best By: 1/23

    Quantity: 1516 cases (total)

  • F-0304-2023 Class II

    Superior Fresh Lettuce Blend Ingredients May Contain Red Leaf, Green Leaf, Green Romaine, Red Romaine, Red Oak Leaf, Green Oak Leaf, Butter lettuce, Arugula, spinach. Keep Refrigerated. Packaged under the following Names and sizes: 1. Spring Mix Family Pack Net Wt. 8 oz (227g) UPC 8 50038-27428 3. 2. Spring Mix, Net Wt 4 oz. (113g) UPC 8 57871-00888 4. Grown for you By: Superior Fresh LLC, Hixton, WI 54635

    Codes: Best By: 1/20, Best By: 1/21, and Best By: 1/23

    Quantity: 1516 cases (total)

  • F-0305-2023 Class II

    Superior Crunch Net Wt. 4 oz. (113g). Ingredients May Contain Green Leaf, Green Romaine, Green Oak Leaf. Keep Refrigerated. Grown for you By: Superior Fresh LLC, Hixton, WI 54635

    Codes: Best By: 1/22.

    Quantity: 1516 cases (total)

  • F-0306-2023 Class II

    Superior Fresh Mighty Mix, Net Wt. 4 oz. (113g). UPC 8 57871-00883 9. Ingredients May Contain Red Leaf, Green Leaf, Green Romaine, Red Romaine, Red Oak Leaf, Green Oak Leaf, Arugula, Mizuna, Pak Choi, Spinach. Keep Refrigerated. Grown for you By: Superior Fresh LLC, Hixton, WI 54635

    Codes: Best By: 1/23

    Quantity: 1516 cases (total)

  • F-0307-2023 Class II

    Superior Fresh Organic Raw Spring Mix. 1 lb. Bag, 4 Count. UPC 8 57871-00827 3 Keep Refrigerated. Grown for you By: Superior Fresh LLC, Hixton, WI 54635

    Codes: Julian Date: 23002, 23003, 23004, 23006.

    Quantity: 1516 cases (total)

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of January 25, 2023.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.