Food recall

J & N Nut Products Inc. recall: Golden Pacific California Shelled Almonds Sliced Almonds 25 LBS

J & N Nut Products Inc., of Norwalk, CA, recalled Golden Pacific California Shelled Almonds Sliced Almonds 25 LBS and 1 other product. The FDA's reason: “FDA sampling revealed allergen cross contamination. Almond protein in sliced peanuts and Peanut protein in sliced almonds.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on August 18, 2022, and the FDA first listed it in its Enforcement Report of September 28, 2022. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class II

It could cause temporary or minor harm

Why

See FDA's words below

Status

Terminated

Closed February 1, 2023

The recall

Company
J & N Nut Products Inc. (Norwalk, CA)
Reason, in FDA's words
“FDA sampling revealed allergen cross contamination. Almond protein in sliced peanuts and Peanut protein in sliced almonds.”
Where it was sold
U.S. distribution to the following: CA. No foreign distribution.
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
90717

The 2 products recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-1746-2022 Class II

    Golden Pacific California Shelled Almonds Sliced Almonds 25 LBS. NET WEIGHT Store away from heat Cold storage recommended 32-40F

    Codes: The firm does not put any lot code information on bulk cases.

    Quantity: 425 lbs.

  • F-1747-2022 Class II

    Sliced Peanuts 25 LBS. NET WEIGHT Store away from heat Cold storage recommended 32-40F

    Codes: The firm does not place any lot code information on bulk cases.

    Quantity: 30,000 lbs.

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of September 28, 2022.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.