Food recall

Taylor Farms Florida, Inc. recall: Wawa Apples & Peanut Butter dipper 4.9oz

Taylor Farms Florida, Inc., of Orlando, FL, recalled Wawa Apples & Peanut Butter dipper 4.9oz. The FDA's reason: “Possible contamination with Salmonella.Products contains JM Smucker's Jif To Go Natural creamy peanut butter spread NET WT 1.5oz (43g) cups.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on May 21, 2022, and the FDA first listed it in its Enforcement Report of July 6, 2022. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class I

It could cause serious harm or death

Why

Salmonella

Status

Terminated

Closed September 1, 2022

The recall

Company
Taylor Farms Florida, Inc. (Orlando, FL)
Reason, in FDA's words
“Possible contamination with Salmonella.Products contains JM Smucker's Jif To Go Natural creamy peanut butter spread NET WT 1.5oz (43g) cups.”
Where it was sold
Product shipped to distributor in FL then further distributed to Wawa locations.
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
90288

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-1380-2022 Class I

    Wawa Apples & Peanut Butter dipper 4.9oz. snack plastic cups

    Codes: TFFLD131,TFFLD132,TFFLD133,TFFLD134,TFFLD135,TFFLD136,TFFLD137,TFFLD138, TFFLD139,TFFLD140 and TFFLD141. Sell by 5/16/22, 5/17/22, 5/18/22, 5/19/22, 5/20/22, 5/21/22, 5/22/22, 5/23/22, 5/24/22, 5/25/22

    Quantity: 7942 units

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of July 6, 2022.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.