Food recall
T Fresh Company DBA Yes Produce recall: Yes! Enoki Mushrooms
T Fresh Company DBA Yes Produce, of City Of Industry, CA, recalled Yes! Enoki Mushrooms. The FDA's reason: “California Department of Public Health sampled product with a result of Listeria monocytogenes.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on April 20, 2022, and the FDA first listed it in its Enforcement Report of May 25, 2022. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class I
It could cause serious harm or death
Why
Listeria
Status
Terminated
Closed July 1, 2022
The recall
- Company
- T Fresh Company DBA Yes Produce (City Of Industry, CA)
- Reason, in FDA's words
- “California Department of Public Health sampled product with a result of Listeria monocytogenes”
- Where it was sold
- CA, FL, TX, NY
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 90066
The product recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
F-1069-2022 Class I
Yes! Enoki Mushrooms; Pesticide Free Produce: Vacuumed packed. Product of China UPC: 825382736947 Net Wt 200g/7.05 oz Distributed by YES Produce City of Industry, CA 91746
Codes: No codes on packages; Lot code provided by manufacturer. Lot number 6021053 on box
Quantity: 526 cases, 49 units per case
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of May 25, 2022.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.