Food recall

GH FOODS GA, LLC. recall: Asian Style Noodle Salad

GH FOODS GA, LLC., of Conley, GA, recalled Asian Style Noodle Salad. The FDA's reason: “The firm was notified by their supplier that one of their ingredients may contain clear plastic objects.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on March 8, 2022, and the FDA first listed it in its Enforcement Report of April 13, 2022. The company has finished the recall; the FDA hasn't closed it yet.

How serious

Class II

It could cause temporary or minor harm

Why

Metal, plastic, glass or other objects

Status

Completed

The recall

Company
GH FOODS GA, LLC. (Conley, GA)
Reason, in FDA's words
“The firm was notified by their supplier that one of their ingredients may contain clear plastic objects.”
Where it was sold
Product was shipped to Georgia and South Carolina
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
89751

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0961-2022 Class II

    Asian Style Noodle Salad, Net Wt 1lb (16oz) 453 g PERISHABLE, KEEP REFRIGERATED CONTAINS: SOY, TREE NUTS (ALMONDS), WHEAT. Distributed By: Renaissance Food Group, LLC 4222 Moreland Avenue, Conley, GA 30286 UPC 8 26766 14888 1

    Codes: Sell-by 03/01/22 GHGA 055, Sell-by 03/02/22 GHGA 056, Sell-by 03/03/22 GHGA 057, Sell-by 03/04/22 GHGA 058, Sell-by 03/05/22 GHGA 059, Sell-by 03/06/22 GHGA 060, Sell-by 03/07/22 GHGA 061, Sell-by 03/08/22 GHGA 062, Sell-by 03/09/22 GHGA 063, Sell-by 03/10/22 GHGA 064, Sell-by 03/11/22 GHGA 065 & Sell-by 03/12/22 GHGA 066.

    Quantity: 1,421 units

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of April 13, 2022.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.