Food recall

LILY'S SWEETS LLC recall: Lily s Peppermint Flavor Baking Chips

LILY'S SWEETS LLC, of Boulder, CO, recalled Lily s Peppermint Flavor Baking Chips. The FDA's reason: “Lily s Sweets, LLC has initiated a recall of Lily s Peppermint Flavor Baking Chips , 7 oz. pouch, 6 pouches per case, corrugated case because the presence of soy lecithin.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on January 13, 2022, and the FDA first listed it in its Enforcement Report of February 16, 2022. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class II

It could cause temporary or minor harm

Why

See FDA's words below

Status

Terminated

Closed March 3, 2022

The recall

Company
LILY'S SWEETS LLC (Boulder, CO)
Reason, in FDA's words
“Lily s Sweets, LLC has initiated a recall of Lily s Peppermint Flavor Baking Chips , 7 oz. pouch, 6 pouches per case, corrugated case because the presence of soy lecithin.”
Where it was sold
Product Distributed to the following States: IL, AL, AZ, CA, CO, FL,GA, KY, MN, MO, MS, NC, NH, NM, NV, NY, OH, PA, TX, UT, VA, WA
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
89427

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0739-2022 Class II

    Lily s Peppermint Flavor Baking Chips, 7 oz. Pouch

    Codes: 01/24/2023 BS 01/25/2023 AS, 01/25/2023 BS, 01/25/23 CS 01/26/2023 AS, 01/26/2023 BS, 01/26/23 CS 01/27/2023 AS, 01/27/2023 BS, 01/27/23 CS 01/28/2023 AS, 01/28/2023 BS 01/31/2023 AS, 01/31/2023 BS 02/01/2023 AS, 02/01/2023 BS, 02/01/23 CS 02/02/2023 AS, 02/02/2023 BS, 02/02/23 CS 02/03/2023 AS, 02/03/2023 BS, 02/03/23 CS 02/04/2023 AS, 02/04/2023 BS

    Quantity: 18,855 cases (49,494 lbs.)

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of February 16, 2022.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.