Food recall

Beaverton Foods Inc recall: Beaver Brand Tartar Sauce with Fresh Capers and Dill

Beaverton Foods Inc, of Hillsboro, OR, recalled Beaver Brand Tartar Sauce with Fresh Capers and Dill and 1 other product. The FDA's reason: “Undeclared soy in Tartar sauce. Ingredients statement declares soybean oil.” The FDA classified it Class III: it is unlikely to cause harm. The company began the recall voluntarily on December 21, 2021, and the FDA first listed it in its Enforcement Report of February 2, 2022. The recall is still going on.

How serious

Class III

It is unlikely to cause harm

Why

Allergen not on the label

Status

Ongoing

The recall

Company
Beaverton Foods Inc (Hillsboro, OR)
Reason, in FDA's words
“Undeclared soy in Tartar sauce. Ingredients statement declares soybean oil.”
Where it was sold
Distributors in two states: OR and SC.
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
89273

The 2 products recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0520-2022 Class III

    Beaver Brand Tartar Sauce with Fresh Capers and Dill, 11.5 oz. (326g) jar. UPC 0 71828 00211 8 The label is read in parts: "***BEAVER*** Tartar SAUCE with fresh capers and dill *** INGREDIENTS: SOYBEAN OIL, WATER, CUCUMBERS, EGGS, WHITE DISTILLED VINEGAR, SALT, MUSTARD SEED, LEMON JUICE, HIGH FRUCTOSE CORN SYRUP, ONIONS, CORN SYRUP, SUGAR, XANTHAN GUM, SPICES, NATURAL FLAVORS, PRESERVATIVES ***GARLIC, MODIFIED CORN STARCH, DILL WEED, CITRIC ACID, CELERY, TURMERIC, CAPERS, PEPPERS, PARSLEY***Packed by Beaverton Foods Inc. ***".

    Codes: Best by NOV 1, 2022. Lot code Z305305. Lot code breakdown: First digit Z = Year Identifier 2021, following digits 305 = Julian Date of Manufacture (11/01/2021), 3 = Line 3 where it was packed and 05 = the sequence on the production schedule.

    Quantity: 480 cases (6/11.5 oz jars per case)

  • F-0521-2022 Class III

    Inglehoffer Seafood Tartar Sauce With Lemon & Capers, 8.25oz (234g) jar, UPC 0 71828 01114 1. The label is read in parts: "***Inglehoffer*** Seafood TARTAR SAUCE WITH LEMON & CAPERS*** INGREDIENTS: SOYBEAN OIL, WATER, CUCUMBERS, EGGS, WHITE DISTILLED VINEGAR, SALT, MUSTARD SEED, LEMON JUICE, HIGH FRUCTOSE CORN SYRUP, ONIONS, CORN SYRUP, SUGAR, XANTHAN GUM, SPICES, NATURAL FLAVORS, PRESERVATIVES ***Packed by Beaverton Foods Inc. ***".

    Codes: Best By Date OCT 29 2022. Lot # Z302405. Lot code breakdown: First digit Z = Year Identifier 2021, following digits 302 = Julian Date of Manufacture (10/29/2021), 4 = Line 4 where it was packed and 05 = the sequence on the production schedule.

    Quantity: 140 cases (6/8.25 oz jars per case)

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of February 2, 2022.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.