Food recall

Sno Pac Foods, Inc recall: Trader Joe's Soycutash

Sno Pac Foods, Inc, of Caledonia, MN, recalled Trader Joe's Soycutash. The FDA's reason: “Soycutash Edamame may be contaminated with Listeria monocytogenes.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on December 11, 2021, and the FDA first listed it in its Enforcement Report of January 12, 2022. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class II

It could cause temporary or minor harm

Why

Listeria

Status

Terminated

Closed December 5, 2023

The recall

Company
Sno Pac Foods, Inc (Caledonia, MN)
Reason, in FDA's words
“Soycutash Edamame may be contaminated with Listeria monocytogenes.”
Where it was sold
AZ, CA, NV, UT
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
89237

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0365-2022 Class II

    Trader Joe's Soycutash, Item # 99319. A mix of Sweet Corn, Shelled Edamame, and Red Bell Peppers. Net Wt. 16 oz. (1 lb.) 454g. Keep Frozen. UPC 0099-3197. Dist & Sold Exclusively By: Trader Joe's Monrovia, CA 91016

    Codes: Lot Code SOM2.309.1C, Use By Date 11/05/23 Lot Code SOM1.310.1C, Use By Date 11/06/23 Lot Code SOM1.315.1C, Use By Date 11/11/23

    Quantity: 1913 Cases (24-16oz bags per case)

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of January 12, 2022.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.