Food recall
Hardies Fruit & Vegetable Co., LP recall: Onion Red Jumbo packed in a 5 pound cardboard box Product Code 2307, Onion Red Medium packed in a 5 pound cardboard...
Hardies Fruit & Vegetable Co., LP, of Dallas, TX, recalled Onion Red Jumbo packed in a 5 pound cardboard box Product Code 2307, Onion Red Medium packed in a 5 pound cardboard... and 2 other products. The FDA's reason: “Potential to be contaminated with Salmonella.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on October 21, 2021, and the FDA first listed it in its Enforcement Report of November 24, 2021. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class I
It could cause serious harm or death
Why
Salmonella
Status
Terminated
Closed June 24, 2022
The recall
- Company
- Hardies Fruit & Vegetable Co., LP (Dallas, TX)
- Reason, in FDA's words
- “Potential to be contaminated with Salmonella”
- Where it was sold
- TX
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 88928
The 3 products recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
F-0185-2022 Class I
Onion Red Jumbo packed in a 5 pound cardboard box Product Code 2307, Onion Red Medium packed in a 5 pound cardboard box Product Code 2308
Codes: Lots: X1811464, X1811761, X1814124, X1815052, X1815159, 42748102
Quantity: 4975 pounds total
-
F-0186-2022 Class I
Onion Yellow Jumbo packed in a 5 pound cardboard box Product Code 2377
Codes: Lots: X1811465, X1811878, X1815161, X1815602, X1816204, X1816796, X1817322, X1817714, X1818858, X1818946, X1819013, X1819360, X1819959, X1820456
Quantity: 4975 pounds total
-
F-0187-2022 Class I
Amenity Box Mix Fruits and Vegetables packed in 19-20 pound cardboard box Product Code 11303
Codes: Lots: X1812481 and X1815705
Quantity: 4975 pounds total
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of November 24, 2021.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.