Food recall

Craftmark Bakery, LLC recall: Chocolate Chip Cookie Dough packaged in 1 case

Craftmark Bakery, LLC, of Indianapolis, IN, recalled Chocolate Chip Cookie Dough packaged in 1 case. The FDA's reason: “Undeclared tree nut allergen.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on September 30, 2021, and the FDA first listed it in its Enforcement Report of November 10, 2021. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class II

It could cause temporary or minor harm

Why

Allergen not on the label

Status

Terminated

Closed February 15, 2022

The recall

Company
Craftmark Bakery, LLC (Indianapolis, IN)
Reason, in FDA's words
“Undeclared tree nut allergen.”
Where it was sold
3 distributors and 68 retailers
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
88816

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0133-2022 Class II

    Chocolate Chip Cookie Dough packaged in 1 case, 6 bags/case, and 30 frozen pies of dough/bag. Labeling reads "Chocolate Chip Cookie Dough***Tiff's Treats***Do not consume raw***"

    Codes: Lot 1: 1A232 Best by: 8/20/2022 Lot 2: 1B232 Best by: 8/20/2022

    Quantity: 4,632 cases, 6 bags/case, 30 pieces of dough per bag.

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of November 10, 2021.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.