Food recall

RMH Foods recall: Gordon Choice Deli Style Tuna Salad, Refrigerated

RMH Foods, of Morton, IL, recalled Gordon Choice Deli Style Tuna Salad, Refrigerated. The FDA's reason: “Undeclared wheat and tuna.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on August 11, 2021, and the FDA first listed it in its Enforcement Report of September 1, 2021. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class II

It could cause temporary or minor harm

Why

Allergen not on the label

Status

Terminated

Closed February 9, 2022

The recall

Company
RMH Foods (Morton, IL)
Reason, in FDA's words
“Undeclared wheat and tuna”
Where it was sold
Gordon Food Service retail stores and food service establishments in AL,FL, GA, IL, IN, KY, MI, MO, OH, PA, TN, VA, WV
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
88500

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0878-2021 Class II

    Gordon Choice Deli Style Tuna Salad, Refrigerated, 4 Lb. retail unit, 2 4 Lb. retail units per wholesale case. Wholesale case labeled as Deli Style Tuna Salad The recalled product contains tuna salad, but it has two labels. The bottom container states Deli Style Chicken Salad, while the top lid label states Deli Style Tuna Salad. The Gordon Choice Deli Style Tuna Salad, UPC found on the lid is 0 9390113900 9. The Gordon Choice Deli Style Chicken Salad, UPC found on the bottom tub is 0 9390113903 0. If you purchased this product from GFS as an entire case, you are looking for: Cases of GFS item 139007, SALAD TUNA DELI 2-4# GCHC If you purchased this product from a GFS Store as an individual tub, you are looking for: Tubs of GFS item 139030, SALAD CHICKEN DELI 2-4# GCHC

    Codes: Use By 10/16/2021

    Quantity: 583 cases

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of September 1, 2021.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.