Food recall

Heidi Remington recall: Heidi's Brownies is packaged in saran wrap in a plastic bag with a twist tie

Heidi Remington, of Talent, OR, recalled Heidi's Brownies is packaged in saran wrap in a plastic bag with a twist tie. The FDA's reason: “Soy Lecithin listed in ingredients statement but soy is not mentioned in the contains statement.” The FDA classified it Class III: it is unlikely to cause harm. The company began the recall voluntarily on June 18, 2021, and the FDA first listed it in its Enforcement Report of July 28, 2021. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class III

It is unlikely to cause harm

Why

Allergen not on the label

Status

Terminated

Closed July 21, 2021

The recall

Company
Heidi Remington (Talent, OR)
Reason, in FDA's words
“Soy Lecithin listed in ingredients statement but soy is not mentioned in the contains statement.”
Where it was sold
distributed in OR only.
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
88149

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0788-2021 Class III

    Heidi's Brownies is packaged in saran wrap in a plastic bag with a twist tie, 3 oz (85g). Label is read in parts: "***Heidi's ~~~ Brownies ~~~ *Malted barley wheat flour, cane sugar, water, chocolate chips (unsweetened chocolate, sugar, dextrose, soy lecithin (an emulsifier)(may contain milk), Non-GMO Canola oil, cocoa, apple cider vinegar, vanilla ***almond ext (May Contains Nuts), sodium bicarbonate, cinnamon, sea salt, demerara sugar ***Contains: Wheat, almonds *** Heidis Pie in the Sky Talent, OR 97540 ***".

    Codes: Best Used by Date or Freeze: 5/18/21-6/22/21

    Quantity: 72 units

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of July 28, 2021.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.