Food recall

Tulkoff Food Products, Inc. recall: Tulkoff Spicy Kimchi Aioli

Tulkoff Food Products, Inc., of Baltimore, MD, recalled Tulkoff Spicy Kimchi Aioli. The FDA's reason: “Tulkoff Food Products Inc., 2229 Van Deman Street, Baltimore MD 21224 has initiated a recall of Tulkoff Spicy Kimchi Aioli, 18 fl oz Clear Plastic Squeeze bottle, item number 098001, lot number...” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on June 4, 2021, and the FDA first listed it in its Enforcement Report of July 7, 2021. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class I

It could cause serious harm or death

Why

Allergen not on the label

Status

Terminated

Closed October 7, 2021

The recall

Company
Tulkoff Food Products, Inc. (Baltimore, MD)
Reason, in FDA's words
“Tulkoff Food Products Inc., 2229 Van Deman Street, Baltimore MD 21224 has initiated a recall of Tulkoff Spicy Kimchi Aioli, 18 fl oz Clear Plastic Squeeze bottle, item number 098001, lot number 09.18.2021M because of undeclared allergens (Soy, Wheat)”
Where it was sold
The product was distributed domestically to the following States: NJ, PA and MD.
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
88062

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0756-2021 Class I

    Tulkoff Spicy Kimchi Aioli, 18 fl oz Clear Plastic Squeeze bottle, item number 098001, lot number 09.18.2021M, 8 bottles per case, keep refrigerated

    Codes: item number 098001, lot number 09.18.2021M

    Quantity: 140 Cases

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of July 7, 2021.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.