Food recall

Concord Farms recall: Concord Farms Fresh Enoki Mushrooms

Concord Farms, of Vernon, CA, recalled Concord Farms Fresh Enoki Mushrooms. The FDA's reason: “California Department of Public Health sampled Concord Farms Enoki Mushrooms which were positive for Listeria monocytogenes.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on May 28, 2021, and the FDA first listed it in its Enforcement Report of June 30, 2021. The company has finished the recall; the FDA hasn't closed it yet.

How serious

Class I

It could cause serious harm or death

Why

Listeria

Status

Completed

The recall

Company
Concord Farms (Vernon, CA)
Reason, in FDA's words
“California Department of Public Health sampled Concord Farms Enoki Mushrooms which were positive for Listeria monocytogenes.”
Where it was sold
U.S. distribution to the following: CA, NV, MN No foreign distribution.
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
88017

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0751-2021 Class I

    Concord Farms Fresh Enoki Mushrooms; 5.25 oz. (150g) or 7 oz. (200g) packages UPC: 049995041049 and 04999504103 US Distributor: Concord Farms, Vernon, CA All Natural, Product of Korea Keep Refrigerated. Rinse and Cook before eating.

    Codes: No codes on product

    Quantity: 1000 units

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of June 30, 2021.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.