Food recall

RAINFIELD MARKETING GROUP recall: Enoki Mushroom

RAINFIELD MARKETING GROUP, of Vernon, CA, recalled Enoki Mushroom. The FDA's reason: “California Department of Public Health sampled Enoki mushrooms at retail with a positive result for Listeria monocytogenes.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on May 28, 2021, and the FDA first listed it in its Enforcement Report of June 16, 2021. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class I

It could cause serious harm or death

Why

Listeria

Status

Terminated

Closed August 6, 2021

The recall

Company
RAINFIELD MARKETING GROUP (Vernon, CA)
Reason, in FDA's words
“California Department of Public Health sampled Enoki mushrooms at retail with a positive result for Listeria monocytogenes.”
Where it was sold
U.S. distribution to the following: CA, TX, MD No foreign distribution.
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
88015

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0748-2021 Class I

    Enoki Mushroom, 150g clear plastic bag with orange bottom; UPC 085412004020 Product of Korea Do no consume Raw Distributed by Rainfield Marketing Group

    Codes: No codes

    Quantity: 1200 ctn

Get new charts weekly

One email a week with the newest charts and their key numbers. No account needed.

Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of June 16, 2021.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.