Food recall
Wildtree Inc. recall: "Wildtree***Leslies Chili Blend***Organic & Gluten Free***Net Wt
Wildtree Inc., of Lincoln, RI, recalled "Wildtree***Leslies Chili Blend***Organic & Gluten Free***Net Wt and 1 other product. The FDA's reason: “Spice mixes contain undeclared gluten due to contaminated ingredient.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on January 25, 2021, and the FDA first listed it in its Enforcement Report of February 10, 2021. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class II
It could cause temporary or minor harm
Why
Allergen not on the label
Status
Terminated
Closed April 30, 2021
The recall
- Company
- Wildtree Inc. (Lincoln, RI)
- Reason, in FDA's words
- “Spice mixes contain undeclared gluten due to contaminated ingredient.”
- Where it was sold
- nationwide via e-commerce
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 87213
The 2 products recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
F-0272-2021 Class II
"Wildtree***Leslies Chili Blend***Organic & Gluten Free***Net Wt. 3.7 oz. ***Distributed by: Wildtree"
Codes: Lot # 111648 Best By Date: 5/2023
Quantity: 273 units
-
F-0273-2021 Class II
"Wildtree***Taco Seasoning***Organic & Gluten Free***Net Wt. 8 oz.***Distributed by: Wildtree"
Codes: Lot# 111671 Best By Date: 5/2023
Quantity: 593 units
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of February 10, 2021.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.