Food recall

Dole Fresh Vegetables Inc recall: Dole Chopped Kit Sesame Asian Salad & Topping Net Wt

Dole Fresh Vegetables Inc, of Monterey, CA, recalled Dole Chopped Kit Sesame Asian Salad & Topping Net Wt. The FDA's reason: “Incorrect product master-pack label causing an undeclared allergen; egg.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on January 5, 2021, and the FDA first listed it in its Enforcement Report of February 3, 2021. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class I

It could cause serious harm or death

Why

Allergen not on the label

Status

Terminated

Closed February 5, 2021

The recall

Company
Dole Fresh Vegetables Inc (Monterey, CA)
Reason, in FDA's words
“Incorrect product master-pack label causing an undeclared allergen; egg.”
Where it was sold
U.S. distribution to the following: TX, OR, CA, AK, ID, OK, MO, UT, KS No foreign distribution.
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
87085

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0227-2021 Class I

    Dole Chopped Kit Sesame Asian Salad & Topping Net Wt: 9.5 oz (269 g) Dressing Net: 2.5 FL oz (72 mL) Total Net Wt. 12.25 oz (347 g) UPC 0-71430-00035-9

    Codes: Lot Codes: B364016 and B364017 Best If Used By Date: 01-15-21

    Quantity: 1200 cases

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of February 3, 2021.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.