Food recall
Divvies LLC recall: "Divvies Vegan and Nut Free Vanilla Cupcakes with Chocolate Frosting ***Net
Divvies LLC, of Trumbull, CT, recalled "Divvies Vegan and Nut Free Vanilla Cupcakes with Chocolate Frosting ***Net and 1 other product. The FDA's reason: “Cupcakes contain undeclared milk and egg due to supplier ingredient.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on December 29, 2020, and the FDA first listed it in its Enforcement Report of January 20, 2021. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class I
It could cause serious harm or death
Why
Allergen not on the label
Status
Terminated
Closed August 16, 2021
The recall
- Company
- Divvies LLC (Trumbull, CT)
- Reason, in FDA's words
- “Cupcakes contain undeclared milk and egg due to supplier ingredient.”
- Where it was sold
- IL, NY, CT
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 87064
The 2 products recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
F-0234-2021 Class I
"Divvies Vegan and Nut Free Vanilla Cupcakes with Chocolate Frosting ***Net. Wt. 6 oz.***"
Codes: UPC: 852211003055 lot # VV303-1, VV304-1, or VC309-1 marked on the side of the container.
Quantity: 283 cases - chocolate
-
F-0235-2021 Class I
"Divvies Vegan and Nut Free Vanilla Cupcakes with Vanilla Frosting ***Net. Wt. 6 oz. "
Codes: UPC: 852211003055 lot # VV303-1, VV304-1, or VC309-1 marked on the side of the container.
Quantity: 672 cases - vanilla
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of January 20, 2021.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.