Food recall
Frito-Lay, Inc. recall: Lay's Barbecue Flavored Potato Chips 1 oz
Frito-Lay, Inc., of Plano, TX, recalled Lay's Barbecue Flavored Potato Chips 1 oz and 6 other products. The FDA's reason: “May contain undeclared milk.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on August 24, 2020, and the FDA first listed it in its Enforcement Report of September 30, 2020. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class I
It could cause serious harm or death
Why
Allergen not on the label
Status
Terminated
Closed January 20, 2021
The recall
- Company
- Frito-Lay, Inc. (Plano, TX)
- Reason, in FDA's words
- “May contain undeclared milk”
- Where it was sold
- distributed in Arizona, California, Hawaii, Idaho, Montana, New Mexico, Nevada, Oregon, Utah, Washington and Wyoming to retail stores and via foodservice, vending, e-commerce, mail distribution and other channels.
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 86325
The 7 products recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
F-1527-2020 Class I
Lay's Barbecue Flavored Potato Chips 1 oz. UPC 28400 00861; Lay's Barbecue Flavored Potato Chips 1 1/2 oz. UPC 28400 00300; Lay's Barbecue Flavored Potato Chips 2 5/8 oz. UPC 28400 32420; Lay's Barbecue Flavored Potato Chips 7 3/4 oz. UPC 28400 19961; Lay's Barbecue Flavored Potato Chips 12 1/2 oz. UPC 28400 31040; Lay's Barbecue Flavored Potato Chips 15 1/2 oz. UPC 28400 17514 packaged in black flexible bags
Codes: Both Guaranteed Fresh date of 3 NOV 2020 And one of these 9-digit Manufacturing Codes 6483214xx, 6481214xx, 6482214xx (x=any number)
Quantity: 73,360 bags
-
F-1528-2020 Class I
Frito-Lay 10 count Lays sack UPC 28400 31299 1 oz. individual bags packaged in a larger flexible bag
Codes: 20 OCT 2020 2AG22100546; 3 NOV 2020 1AG12230503; 3 NOV 2020 5AG12200503
Quantity: 1535 bags
-
F-1529-2020 Class I
Frito-Lay 28 count Classic Cube Mix cube box UPC 28400 15586 1 oz. individual bags packaged in a larger non-flexible box
Codes: 20 OCT 2020 4AG12190602; 20 OCT 2020 4AG22260661; 20 OCT 2020 5AG12200602; 20 OCT2020 4AG12120605
Quantity: 3618 bags
-
F-1530-2020 Class I
Frito-Lay 50 count Flavor Mix tray UPC 28400 05804 1 oz. individual bags packaged in a larger non-flexible tray
Codes: 20 OCT 2020 1AG12230102; 3 NOV 2020 1AG12300102; 3 NOV 2020 5AG12270102
Quantity: 885 bags
-
F-1531-2020 Class I
Frito-Lay 18 count Flavor Mix sack UPC 28400 15443 1 oz. individual bags packaged in a larger flexible bag
Codes: 20 OCT 2020 4AG12190413; 20 0CT 2020 5AG22200441; 20 OCT 2020 2AG12240413; 20 OCT 2020 4AG12190413; 20 OCT 2020 6AG12210413; 3 NOV 2020 2AG12240413; 3 NOV 2020 3AG12250413; 3 NOV 2020 3AG12320301; 3 NOV 2020 4AG12260413; 3 NOV 2020 4AG22260441; 3 NOV 2020 5AG22270461
Quantity: 3509 bags
-
F-1532-2020 Class I
Frito-Lay 30 count Classic Variety Mix tray Carton UPC 000 28400 52347 9, 1 1/2 oz. individual bags packaged in a larger tray AND Frito-Lay 30 count Classic Mix cube box UPC 28400 06241, 1 oz. individual bags packaged in a larger box
Codes: 3 NOV 2020 5AG12270205; 3 NOV 2020 1AG12300205; 20 OCT 2020 2AG12240205; 06 OCT 2020 5TC12200202; 20 OCT 2020 5TC12200202; 20 OCT 2020 5TC12270202
Quantity: 1236 bags
-
F-1533-2020 Class I
Frito-Lay 54 count Classic Mix cube box UPC 28400 30817, 1 oz. individual bags packaged in a larger box
Codes: 20OCT2020 6TC12210101; 20OCT2020 5TC12200101; 20OCT2020 4TC12190101; 20OCT2020 3TC12250101; 20OCT2020 3TC12180101; 20OCT2020 2TC12240101; 20OCT2020 2TC12230202; 03NOV2020 6TC12210101; 03NOV2020 5TC12270101; 03NOV2020 5TC12200101; 03NOV2020 4TC12260101; 03NOV2020 4TC12190101; 03NOV2020 3TC12320101; 03NOV2020 3TC12250101; 03NOV2020 3TC12180101; 03NOV2020 2TC12310101; 03NOV2020 2TC12240101; 03NOV2020 2TC12230202; 03NOV2020 1TC12300101; 03NOV2020 1TC12230101
Quantity: 37632 bags
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of September 30, 2020.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.