Food recall
Almark Foods recall: ORGANIC VALLEY EGG BITES feta & chives NET WT 4 OZ (114g) UPC# 0 93966 81195 7 Distributed by Organic Valley, La...
Almark Foods, of Newberry, SC, recalled ORGANIC VALLEY EGG BITES feta & chives NET WT 4 OZ (114g) UPC# 0 93966 81195 7 Distributed by Organic Valley, La.... The FDA's reason: “The firm was notified by their customer that the product is missing the back panel containing the ingredient, nutrition and allergen statements. Product contains eggs and milk.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on August 11, 2020, and the FDA first listed it in its Enforcement Report of September 2, 2020. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class II
It could cause temporary or minor harm
Why
Allergen not on the label
Status
Terminated
Closed September 15, 2021
The recall
- Company
- Almark Foods (Newberry, SC)
- Reason, in FDA's words
- “The firm was notified by their customer that the product is missing the back panel containing the ingredient, nutrition and allergen statements. Product contains eggs and milk.”
- Where it was sold
- Product was shipped to a warehouse in Wisconsin
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 86220
The product recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
F-1363-2020 Class II
ORGANIC VALLEY EGG BITES feta & chives NET WT 4 OZ (114g) UPC# 0 93966 81195 7 Distributed by Organic Valley, La Farge, WI 54639
Codes: 0185N-1, N-1L2; BEST BY: 9/21/20, BEST BY: 10/6/20 & BEST BY: 10/7/20
Quantity: 2,845cs/8/4 oz packages
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of September 2, 2020.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.