Food recall

He Butt recall: Salmon, Burger Atlantic Blue Cheese Net Weight 12 oz (340g) UPC 23725500000

He Butt, of San Antonio, TX, recalled Salmon, Burger Atlantic Blue Cheese Net Weight 12 oz (340g) UPC 23725500000. The FDA's reason: “Undeclared wheat.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on August 3, 2020, and the FDA first listed it in its Enforcement Report of August 26, 2020. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class II

It could cause temporary or minor harm

Why

Allergen not on the label

Status

Terminated

Closed November 5, 2020

The recall

Company
He Butt (San Antonio, TX)
Reason, in FDA's words
“Undeclared wheat”
Where it was sold
Texas
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
86169

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-1158-2020 Class II

    Salmon, Burger Atlantic Blue Cheese Net Weight 12 oz (340g) UPC 23725500000; HEB Meal Simple Blue Cheese Salmon Burger NET WT 12 oz. (340g) UPC 23757500000; HEB Meal Simple Blue Cheese Wild Salmon Burgers NET WT 12oz (340g) UPC 23759000000; Salmon, Burger Atlantic Blue Cheese Net Weight 6 oz (170g) UPC 22528700000; HEB Meal Simple Salmon, Burger Wild Blue Cheese NET WT. 6 oz (170g) UPC 23711100000; Salmon, Burger Wild Blue Cheese Net Weight 6 oz (170g) UPC 23731100000 all packaged in either Styrofoam tray or metal cooking tray

    Codes: PACKED ON: 7/28/20, 7/29/20, 7/30/20, 7/31/20, 8/1/20, 8/2/20, 8/3/20; BEST BY: 7/31/20, 8/1/20, 8/2/20, 8/3/20, 8/4/20, 8/5/20, 8/6/20

    Quantity: 894 units

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of August 26, 2020.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.