Food recall

Adams Extract & Spice LLC recall: Adams Reserve Sweet & Spicy Seafood Salmon NEY WT 2.5 OZ (73g) UPC code 4313 04950.

Adams Extract & Spice LLC, of Gonzales, TX, recalled Adams Reserve Sweet & Spicy Seafood Salmon NEY WT 2.5 OZ (73g) UPC code 4313 04950.. The FDA's reason: “Undeclared soy lecithin.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on June 2, 2020, and the FDA first listed it in its Enforcement Report of June 17, 2020. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class II

It could cause temporary or minor harm

Why

Allergen not on the label

Status

Terminated

Closed July 31, 2020

The recall

Company
Adams Extract & Spice LLC (Gonzales, TX)
Reason, in FDA's words
“Undeclared soy lecithin”
Where it was sold
Texas
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
85800

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0984-2020 Class II

    Adams Reserve Sweet & Spicy Seafood Salmon NEY WT 2.5 OZ (73g) UPC code 4313 04950.

    Codes: lot code 20132

    Quantity: 1,389 units

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of June 17, 2020.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.