Food recall
Driscoll's Inc. recall: Driscoll's Blackberries
Driscoll's Inc., of Watsonville, CA, recalled Driscoll's Blackberries. The FDA's reason: “Testing found Acephate of 2.8ppm on fresh blackberries. There is no US MRL for Acephate on blackberries.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on February 25, 2020, and the FDA first listed it in its Enforcement Report of April 8, 2020. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class II
It could cause temporary or minor harm
Why
See FDA's words below
Status
Terminated
Closed March 30, 2020
The recall
- Company
- Driscoll's Inc. (Watsonville, CA)
- Reason, in FDA's words
- “Testing found Acephate of 2.8ppm on fresh blackberries. There is no US MRL for Acephate on blackberries.”
- Where it was sold
- CA, TX
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 85112
The product recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
F-0865-2020 Class II
Driscoll's Blackberries; 6 oz. clamshell container; 12 x 6 oz. clamshells per tray; 12 clamshells per case Driscoll's, Watsonville, CA
Codes: " 23-12157-0217 " SKU #100003
Quantity: 189 crates
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of April 8, 2020.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.