Food recall
Cheesewich Factory recall: RTE bacon and eggs 3.6 oz package
Cheesewich Factory, of Hodgkins, IL, recalled RTE bacon and eggs 3.6 oz package. The FDA's reason: “Eggs in RTE bacon and egg packet may contain Listeria Monocytogenes.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on December 27, 2019, and the FDA first listed it in its Enforcement Report of January 22, 2020. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class I
It could cause serious harm or death
Why
Listeria
Status
Terminated
Closed May 20, 2020
The recall
- Company
- Cheesewich Factory (Hodgkins, IL)
- Reason, in FDA's words
- “Eggs in RTE bacon and egg packet may contain Listeria Monocytogenes.”
- Where it was sold
- The firm distributed product to 4 distribution centers, Dot Foods, IL, S. Abrahams, MI, KINEX, NC, and Lipari Foods, MI.
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 84641
The product recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
F-0515-2020 Class I
RTE bacon and eggs 3.6 oz package
Codes: USE BY" dates 12/27/19, 1/3/20, 1/23/20, 1/30/20, 2/6/20, 2/14/20, 2/19/20 and 2/28/20 and lot codes 281191, 302191, 309191, 316191, 323191, 331191, 336191, 344191
Quantity: 2516 cases, 6793.2 lbs.
Get new charts weekly
One email a week with the newest charts and their key numbers. No account needed.
Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of January 22, 2020.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.