Food recall

Schwartz Brothers Restaurants dba Schwartz Brothers Bakery recall: Lemon Dessert Bars packaged under Schwartz Brothers Bakery brand in a 11.6 oz (328g), kraft packaging with UPC 7...

Schwartz Brothers Restaurants dba Schwartz Brothers Bakery, of Seattle, WA, recalled Lemon Dessert Bars packaged under Schwartz Brothers Bakery brand in a 11.6 oz (328g), kraft packaging with UPC 7.... The FDA's reason: “Lemon Dessert Bars product is recalled due to undeclared egg.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on September 16, 2019, and the FDA first listed it in its Enforcement Report of November 13, 2019. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class I

It could cause serious harm or death

Why

Allergen not on the label

Status

Terminated

Closed November 14, 2019

The recall

Company
Schwartz Brothers Restaurants dba Schwartz Brothers Bakery (Seattle, WA)
Reason, in FDA's words
“Lemon Dessert Bars product is recalled due to undeclared egg.”
Where it was sold
distributed in WA.
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
83818

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0127-2020 Class I

    Lemon Dessert Bars packaged under Schwartz Brothers Bakery brand in a 11.6 oz (328g), kraft packaging with UPC 7 17887 65163 7. The label is read in parts: "***LEMON DESSERT BARS*** Contains Milk, Soy, Wheat ***May Contain Eggs and Tree Nuts*** NET WT 11.6 OZ ***Produced By Schwartz Brothers Bakery Seattle, WA 98108***".

    Codes: Sell By 09/21/19

    Quantity: 24 packages

Get new charts weekly

One email a week with the newest charts and their key numbers. No account needed.

Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of November 13, 2019.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.