Food recall
Kwik Trip, Inc. recall: Kitchen Cravings Wood Fired Crust 4 Cheese Margherita Pizza
Kwik Trip, Inc., of La Crosse, WI, recalled Kitchen Cravings Wood Fired Crust 4 Cheese Margherita Pizza. The FDA's reason: “Kwik Trip is recalling 4 Cheese Margherita Pizza in response to the McCain Foods Recall due to potential contamination with Listeria or Salmonella.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on October 15, 2018, and the FDA first listed it in its Enforcement Report of November 7, 2018. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class II
It could cause temporary or minor harm
Why
Listeria
Status
Terminated
Closed November 2, 2018
The recall
- Company
- Kwik Trip, Inc. (La Crosse, WI)
- Reason, in FDA's words
- “Kwik Trip is recalling 4 Cheese Margherita Pizza in response to the McCain Foods Recall due to potential contamination with Listeria or Salmonella.”
- Where it was sold
- IA, MN, WI.
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 81312
The product recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
F-0330-2019 Class II
Kitchen Cravings Wood Fired Crust 4 Cheese Margherita Pizza, Net Wt. 28.39 oz (1 lb. 12.3 oz.) 804g. UPC 39779-00073. Produced & Distributed by Kwik Trip Inc., Lacrosse WI 54603
Codes: KT8032 XXXX (Military Time) KT8060 XXXX (Military Time)
Quantity: 57,981 units
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of November 7, 2018.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.