Food recall

Stavis Seafoods, Inc. recall: Ocean Delight Individually Vacuum Packed AHI TUNA SAKU

Stavis Seafoods, Inc., of Boston, MA, recalled Ocean Delight Individually Vacuum Packed AHI TUNA SAKU. The FDA's reason: “Product is decomposed.” The FDA classified it Class III: it is unlikely to cause harm. The company began the recall voluntarily on July 18, 2018, and the FDA first listed it in its Enforcement Report of August 15, 2018. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class III

It is unlikely to cause harm

Why

See FDA's words below

Status

Terminated

Closed October 10, 2018

The recall

Company
Stavis Seafoods, Inc. (Boston, MA)
Reason, in FDA's words
“Product is decomposed.”
Where it was sold
NH, MA, NY, ME, RI, CT, MO, OH, NC, MI, PA, MN, & PR.
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
80560

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-1755-2018 Class III

    Ocean Delight Individually Vacuum Packed AHI TUNA SAKU, 8-12 oz. NET WT. 10 LB (4.54 kg) and 12-16 oz. NET WT. 22LB (9.98 kg), Carbon Monoxide Treated, DISTRIBUTED BY: Stavis Seafoods, WILD CAUGHT, PRODUCT OF SRI LANKA

    Codes: 8 - 12 oz. / 10 LB (4.54 kg) - Lot # 85599 Production Code - 11018 UPC Code - GTIN (01)00091372680013(11)180411(422)144(10)01 Production Code - 11088 UPC Code - GTIN (01)00091372680013(11)180418(422)144(10)01 12 - 16 oz. / 22 LB (9.98 kg) - Lot #85598 Production Code - 11098 UPC Code - GTIN (01)00091372680006(11)180419(422)144(10)01

    Quantity: 10 lb. = 2960 lbs. & 22 lb. = 1584 lbs.

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of August 15, 2018.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.