Food recall

MUNK PACK INC recall: Munk Pack PROTEIN COOKIE DOUBLE DARK CHOCOLATE NET WT 2.96oz (84g)

MUNK PACK INC, of Greenwich, CT, recalled Munk Pack PROTEIN COOKIE DOUBLE DARK CHOCOLATE NET WT 2.96oz (84g) and 1 other product. The FDA's reason: “Mold growth on product.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on February 21, 2018, and the FDA first listed it in its Enforcement Report of May 16, 2018. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class II

It could cause temporary or minor harm

Why

Other germs or toxins (botulism, hepatitis A, mold...)

Status

Terminated

Closed October 9, 2018

The recall

Company
MUNK PACK INC (Greenwich, CT)
Reason, in FDA's words
“Mold growth on product.”
Where it was sold
CA,CO,CT,FL,GA,IA,IL,IN,MA,MD,MS,NH,NJ,NY,NV,OH,OK.OR,PA,SC,TX,WA,WI
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
79934

The 2 products recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-1395-2018 Class II

    Munk Pack PROTEIN COOKIE DOUBLE DARK CHOCOLATE NET WT 2.96oz (84g); UPC: 853787005368

    Codes: Lot # NOV032018, SEP272018

    Quantity: 1774 master cases (total for all products)

  • F-1396-2018 Class II

    Munk Pack PROTEIN COOKIE PEANUT BUTTER CHOCLATE CHIP NET WT 2.96oz (84g); UPC: 853787005351

    Codes: Lot # NOV022018, NOV012018, SEP25,2018

    Quantity: 1774 master cases (total for all products)

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of May 16, 2018.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.