Food recall
Gel Spice Co, Inc. recall: Spice Supreme Beef Flavored Bouillon Cubes 1.7 oz (48 g) and NET WT
Gel Spice Co, Inc., of Bayonne, NJ, recalled Spice Supreme Beef Flavored Bouillon Cubes 1.7 oz (48 g) and NET WT and 1 other product. The FDA's reason: “Gel Spice, Inc. is recalling three beef flavored bouillon cube products because they contain undeclared allergens -- soy and wheat.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on December 18, 2017, and the FDA first listed it in its Enforcement Report of January 24, 2018. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class I
It could cause serious harm or death
Why
Allergen not on the label
Status
Terminated
Closed June 29, 2018
The recall
- Company
- Gel Spice Co, Inc. (Bayonne, NJ)
- Reason, in FDA's words
- “Gel Spice, Inc. is recalling three beef flavored bouillon cube products because they contain undeclared allergens -- soy and wheat.”
- Where it was sold
- The product was distributed thru out the United States. AL, AR, CA, CT, FL, GA, PA, OH, NJ, NY,IA, ID, IL, SC, MD, MT, IN, NH, MI, NC, MN, SD, WA, VA,
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 78785
The 2 products recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
F-0572-2018 Class I
Spice Supreme Beef Flavored Bouillon Cubes 1.7 oz (48 g) and NET WT. 3-1/2 OZ (98 g) 25 Count
Codes: 1.7 oz (48 g) Best By Date Code(s). 11/20/20..... 3 1/2 oz Best By Date Code(s) 09/26/20, 11/06/20, 12/05/20
Quantity: 403 Cases
-
F-0573-2018 Class I
Spice Supreme Beef Flavored Bouillon Cubes 1.7 oz (48 g) and NET WT. 3-1/2 OZ (98 g) 25 Count
Codes: 1.7 oz (48 g) Best By Date Code(s). 11/20/20..... 3 1/2 oz Best By Date Code(s) 09/26/20, 11/06/20, 12/05/20
Quantity: 403 Cases
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of January 24, 2018.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.