Food recall

Coborn's, Inc recall: Coborn's/Cash Wise American Rye Bread - UPC 7-33147-20150 Net Wt

Coborn's, Inc, of Saint Cloud, MN, recalled Coborn's/Cash Wise American Rye Bread - UPC 7-33147-20150 Net Wt and 1 other product. The FDA's reason: “Coborn's Inc is recalling packages of its American Rye Bread and Caraway Bread, which contain undeclared allergens (milk, soy, and egg) as a result of an update to the ingredient profile from the...” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on September 6, 2017, and the FDA first listed it in its Enforcement Report of October 11, 2017. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class II

It could cause temporary or minor harm

Why

Allergen not on the label

Status

Terminated

Closed August 15, 2019

The recall

Company
Coborn's, Inc (Saint Cloud, MN)
Reason, in FDA's words
“Coborn's Inc is recalling packages of its American Rye Bread and Caraway Bread, which contain undeclared allergens (milk, soy, and egg) as a result of an update to the ingredient profile from the manufacturer of the base.”
Where it was sold
Coborn's, Marketplace, and Cashwise stores in MN, WI, ND, and SD.
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
78089

The 2 products recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-3610-2017 Class II

    Coborn's/Cash Wise American Rye Bread - UPC 7-33147-20150 Net Wt. 16 oz (1.0 lb) (454 kg) Sell by 9/7/2017

    Codes: Sell by 9/7/17

    Quantity: 121 loaves (total)

  • F-3611-2017 Class II

    Coborn's/Cash Wise Caraway Rye Bread - UPC 7-33147-20155-8 Net Wt. 16 oz (1.0 lb) (454 g) Sell by 9/6/2017

    Codes: Sell by 9/7/2017

    Quantity: 121 loaves (total)

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of October 11, 2017.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.