Food recall

Lakeside Foods, Inc recall: Season's Choice Garden Fresh Sweet Peas

Lakeside Foods, Inc, of Manitowoc, WI, recalled Season's Choice Garden Fresh Sweet Peas. The FDA's reason: “The Season's Choice frozen peas, 16 oz., was tested and was positive for Listeria monocytogenes..” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on April 3, 2017, and the FDA first listed it in its Enforcement Report of May 3, 2017. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class II

It could cause temporary or minor harm

Why

Listeria

Status

Terminated

Closed September 21, 2017

The recall

Company
Lakeside Foods, Inc (Manitowoc, WI)
Reason, in FDA's words
“The Season's Choice frozen peas, 16 oz., was tested and was positive for Listeria monocytogenes..”
Where it was sold
sold at ALDI retail stores in the following states: FL, IA, IL, KY, MI, OH, WI, WV.
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
76947

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-2108-2017 Class II

    Season's Choice Garden Fresh Sweet Peas, Net Wt 16 oz (1lb) 454g, Keep Frozen. UPC 41498-164294.

    Codes: Package code: DC17038, DC27038, DC37038, DC47038, DC57038. Best By: 08/2018 Expanded codes: DC27063, DC37063, DC47063, DC57063 Best By 09/2018

    Quantity: 1920 Cases (24 packages per case); Expanded: 1568 cases

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of May 3, 2017.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.