Food recall
Nestle USA recall: Haagen-Dazs Chocolate Dark Chocolate Ice Cream Bars
Nestle USA, of Glendale, CA, recalled Haagen-Dazs Chocolate Dark Chocolate Ice Cream Bars. The FDA's reason: “Firm received two complaints of finding a Haagen-Dazs Vanilla Milk Almond Bar found in Chocolate Dark Chocolate bar package. Nuts are visible on the bar.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on March 10, 2017, and the FDA first listed it in its Enforcement Report of April 12, 2017. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class II
It could cause temporary or minor harm
Why
Labeling, packaging or manufacturing problems
Status
Terminated
Closed March 31, 2017
The recall
- Company
- Nestle USA (Glendale, CA)
- Reason, in FDA's words
- “Firm received two complaints of finding a Haagen-Dazs Vanilla Milk Almond Bar found in Chocolate Dark Chocolate bar package. Nuts are visible on the bar.”
- Where it was sold
- CT; DC; DE; MD; NC; NJ; PA; VA
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 76702
The product recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
F-1826-2017 Class II
Haagen-Dazs Chocolate Dark Chocolate Ice Cream Bars; 3 - 3 FL oz.. bars (9 FL ox (266 ml)
Codes: Best by December 10, 2017; 6345 580411B
Quantity: 82 cases ( 12 x 3 pack per case)
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of April 12, 2017.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.