Food recall

Fred Meyers Inc recall: Bakery Fresh Goodness Carrot Cupcakes sold in 6 ct

Fred Meyers Inc, of Portland, OR, recalled Bakery Fresh Goodness Carrot Cupcakes sold in 6 ct. The FDA's reason: “Bakery Fresh Goodness Carrot Cupcakes are recalled due to undeclared milk and soy.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on January 24, 2017, and the FDA first listed it in its Enforcement Report of March 8, 2017. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class I

It could cause serious harm or death

Why

Allergen not on the label

Status

Terminated

Closed March 29, 2017

The recall

Company
Fred Meyers Inc (Portland, OR)
Reason, in FDA's words
“Bakery Fresh Goodness Carrot Cupcakes are recalled due to undeclared milk and soy.”
Where it was sold
distributed in Alaska, Idaho, Oregon, and Washington
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
76324

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-1536-2017 Class I

    Bakery Fresh Goodness Carrot Cupcakes sold in 6 ct. 12 ct. and 25 ct. hard plastic container. Bakery Fresh Goodness Carrot Cupcakes, 6 count package, UPC 41573-27731; Bakery Fresh Goodness Carrot Cupcakes, 12 count package, UPC 41573-27732; Bakery Fresh Goodness Carrot Cupcakes, 25 count package, UPC 41573-27733.

    Codes: Sell By 1/30/17 OR BEFORE

    Quantity: firm reported unknown amount

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of March 8, 2017.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.