Food recall

Dutch Valley Food Distributors Inc. recall: Cappuccino Snack Mix Lot code

Dutch Valley Food Distributors Inc., of Myerstown, PA, recalled Cappuccino Snack Mix Lot code. The FDA's reason: “As a result of an ingredient supplier recall, Dutch Valley is issuing a recall on Cappuccino Snack Mix due to the potential for it to be contaminated with Salmonella.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on January 4, 2017, and the FDA first listed it in its Enforcement Report of February 15, 2017. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class I

It could cause serious harm or death

Why

Salmonella

Status

Terminated

Closed January 10, 2018

The recall

Company
Dutch Valley Food Distributors Inc. (Myerstown, PA)
Reason, in FDA's words
“As a result of an ingredient supplier recall, Dutch Valley is issuing a recall on Cappuccino Snack Mix due to the potential for it to be contaminated with Salmonella.”
Where it was sold
DE FL GA IA ID IL IN KS MA MD ME MI MN MO MT NJ NY OH PA VA WI WV
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
76174

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-1435-2017 Class I

    Cappuccino Snack Mix Lot code: 20161027; Best By: 05/25/17 Net Wt: 10 lb (2-5lb bags)

    Codes: Lot code: 20161027; Best By: 05/25/17

    Quantity: 157 cases

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of February 15, 2017.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.