Food recall

Derby City Vending Inc recall: Derby City Vending Buffalo Chicken Sandwich Deli Selections Ingredients

Derby City Vending Inc, of Louisville, KY, recalled Derby City Vending Buffalo Chicken Sandwich Deli Selections Ingredients. The FDA's reason: “The firm failed to declare milk, egg & soy on their label.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on December 2, 2016, and the FDA first listed it in its Enforcement Report of January 11, 2017. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class I

It could cause serious harm or death

Why

Allergen not on the label

Status

Terminated

Closed February 23, 2017

The recall

Company
Derby City Vending Inc (Louisville, KY)
Reason, in FDA's words
“The firm failed to declare milk, egg & soy on their label.”
Where it was sold
Product was shipped to IN & KY.
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
75849

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-1143-2017 Class I

    Derby City Vending Buffalo Chicken Sandwich Deli Selections Ingredients: Chicken***Ranch Cup; Pretzel bun***Lettuce, Tomato CONTAINS WHEAT Fresh Thru 12/4/16 Derby City Vending Louisville, KY 40206

    Codes: Fresh Thru 10/31/16 t0 12/04/16

    Quantity: 35

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of January 11, 2017.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.