Food recall
Rucker's Makin Batch Candies, Inc. recall: Labeled in part "Dollywood"
Rucker's Makin Batch Candies, Inc., of Bridgeport, IL, recalled Labeled in part "Dollywood". The FDA's reason: “Sunflower kernels received from the supplier and subsequently used in the trail mix bag may be contaminated with Listeria Monocytogenes.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on May 6, 2016, and the FDA first listed it in its Enforcement Report of September 28, 2016. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class I
It could cause serious harm or death
Why
Listeria
Status
Terminated
Closed December 21, 2018
The recall
- Company
- Rucker's Makin Batch Candies, Inc. (Bridgeport, IL)
- Reason, in FDA's words
- “Sunflower kernels received from the supplier and subsequently used in the trail mix bag may be contaminated with Listeria Monocytogenes.”
- Where it was sold
- The firm shipped to one direct account.
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 74101
The product recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
F-2378-2016 Class I
Labeled in part "Dollywood". Dollywood sweet and salty trail mix packaged in an 11 oz clear plastic bag with a grey sticker label containing red lettering. UPC 490000503272
Codes: Best by dates of 11-22-2016 and 1-6-2017
Quantity: 240 bags, 11 oz per bag.
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of September 28, 2016.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.