Food recall

Benson's Old Home Kitchens Bakery Division recall: Old Home Kitchens

Benson's Old Home Kitchens Bakery Division, of Bogart, GA, recalled Old Home Kitchens and 6 other products. The FDA's reason: “Undeclared allergen; Peanut Protein.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on April 24, 2016, and the FDA first listed it in its Enforcement Report of December 7, 2016. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class II

It could cause temporary or minor harm

Why

Allergen not on the label

Status

Terminated

Closed December 5, 2016

The recall

Company
Benson's Old Home Kitchens Bakery Division (Bogart, GA)
Reason, in FDA's words
“Undeclared allergen; Peanut Protein”
Where it was sold
AL, DE, FL, LA, NC, OK, SC, TN, TX
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
73964

The 7 products recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0533-2017 Class II

    Old Home Kitchens, 14 oz. Sliced Lemon Creme Cake, Winn-Dixie, 14 oz. Sliced Lemon Creme Cake, Winn-Dixie, 32 oz. Sliced Lemon Creme Cake, and Winn Dixie, 32 oz. Lemon Creme Cake

    Codes: Old Home Kitchens - 16104, 16098; Winn Dixie 16104, 16098, 16100, 16107

    Quantity: 59,324 units total

  • F-0534-2017 Class II

    Old Home Kitchens, 14 oz. Strawberry Swirl Cream Cake

    Codes: 16098

    Quantity: 59,324 units total

  • F-0535-2017 Class II

    Winn Dixie 32 oz. Cream Cheese Creme Cake

    Codes: 16106

    Quantity: 59,324 units total

  • F-0536-2017 Class II

    Winn Dixie 14 oz. Sliced Vanilla Cream Cake, Winn Dixie 32 oz. Vanilla Creme Cake, Old Home Kitchens, 14 oz. Sliced Vanilla Cream Cake

    Codes: Winn Dixie - 16111, 16104, 16106; Old Home Kitchens - 16104

    Quantity: 59,324 units total

  • F-0537-2017 Class II

    Winn Dixie 32 oz. Sock It To Me Creme Cake

    Codes: 16106, 16107

    Quantity: 59,324 units total

  • F-0538-2017 Class II

    Winn Dixie 32 oz. Sour Cream Creme Cake

    Codes: 16100, 16106

    Quantity: 59,324 units total

  • F-0539-2017 Class II

    No Label Dutch Apple Creme Cake, 28 oz.

    Codes: 16110

    Quantity: 59,324 units total

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of December 7, 2016.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.