Food recall
Tri-Union Seafoods, L.L.C dba Chicken of the Sea. recall: Chicken of the Sea brand Chunk Light Tuna, Case UPC is 4800001164 and the Label UPC is 0 4800001164 0
Tri-Union Seafoods, L.L.C dba Chicken of the Sea., of San Diego, CA, recalled Chicken of the Sea brand Chunk Light Tuna, Case UPC is 4800001164 and the Label UPC is 0 4800001164 0. The FDA's reason: “Chicken of the Sea is recalling Chunk Light Tuna in Water 12oz cans because they may contain metal pieces from a broken piece of equipment used to produce the tuna.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on January 9, 2015, and the FDA first listed it in its Enforcement Report of February 18, 2015. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class II
It could cause temporary or minor harm
Why
Allergen not on the label
Status
Terminated
Closed June 30, 2015
The recall
- Company
- Tri-Union Seafoods, L.L.C dba Chicken of the Sea. (San Diego, CA)
- Reason, in FDA's words
- “Chicken of the Sea is recalling Chunk Light Tuna in Water 12oz cans because they may contain metal pieces from a broken piece of equipment used to produce the tuna.”
- Where it was sold
- US: GA and FL
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 70268
The product recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
F-1027-2015 Class II
Chicken of the Sea brand Chunk Light Tuna, Case UPC is 4800001164 and the Label UPC is 0 4800001164 0. 100 cases (24 cans/case)
Codes: Lot Code: 9R5BE SCAFB, Best By Date: 11/5/17
Quantity: 2400 cans
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of February 18, 2015.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.