Food recall

Harvest Food Group, Inc recall: Seasoned Santa Fe Rice packed in 10 oz

Harvest Food Group, Inc, of Chicago, IL, recalled Seasoned Santa Fe Rice packed in 10 oz. The FDA's reason: “Undeclared peanuts.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on December 28, 2014, and the FDA first listed it in its Enforcement Report of March 4, 2015. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class I

It could cause serious harm or death

Why

Allergen not on the label

Status

Terminated

Closed August 31, 2017

The recall

Company
Harvest Food Group, Inc (Chicago, IL)
Reason, in FDA's words
“Undeclared peanuts”
Where it was sold
*** US: CA, NJ, NY, TX
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
70134

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-1302-2015 Class I

    Seasoned Santa Fe Rice packed in 10 oz. (284 g) plastic film bags and sold under the Tommy's Superfoods brand or Western Rice packaged in 40 lb. corrugated boxes with blue poly liners and sold under the Tastee brand. Product is to be label to be kept frozen.

    Codes: 1) Tommy's Superfoods Santa Fe Rice; Item Number: TMY-NWSR-1210; Lot Number: C091X4K17; Best By Date: 11/17/15. 2) Tastee Western Rice; Item Number: TMY-NWSR-0040; Lot Number: C012X4L12; Best By Date: 12/12/15.

    Quantity: 1) Tommy's Superfoods Santa Fe Rice: 6,312 bags; 2) Tastee Western Rice: 86 boxes

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of March 4, 2015.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.