Food recall
K F K Seasonings Llc recall: Cilantro Flakes Organic
K F K Seasonings Llc, of Portland, OR, recalled Cilantro Flakes Organic. The FDA's reason: “Azure Farm Cilantro Flakes Organic, 1 lb. and 4 oz. bag size, is recalled due to potential to be contaminated with Salmonella.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on November 26, 2014, and the FDA first listed it in its Enforcement Report of January 14, 2015. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class I
It could cause serious harm or death
Why
Salmonella
Status
Terminated
Closed February 18, 2015
The recall
- Company
- K F K Seasonings Llc (Portland, OR)
- Reason, in FDA's words
- “Azure Farm Cilantro Flakes Organic, 1 lb. and 4 oz. bag size, is recalled due to potential to be contaminated with Salmonella.”
- Where it was sold
- distributed directly in Oregon
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 69941
The product recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
F-0767-2015 Class I
Cilantro Flakes Organic, sold under private label Azure Farm, Net wt. 4 oz. or 1 lb. Product is packed in the heat seal poly bag. The 4 oz. bag has UPC 8 70722 00256 5. The 1 lb. bag has UPC 8 70722 00255 8. The 4 oz bag is labeled in parts: "***Cilantro Flakes Organic***GLUTEN FREE GMO-FREE***Azure Farm***Net Wt 4 oz (113.4g)***Distributed by: Azure Standard Dufur, OR 97021***". The 1 lb. bag is labeled in parts: "***Cilantro Flakes Organic***GLUTEN FREE GMO-FREE***Azure Farm***Net Wt 1 lb (453.5g)***Distributed by: Azure Standard Dufur, OR 97021***".
Codes: LOT NUMBER for 1 lb. bag: Lot # 90035102914; LOT NUMBERS for 4 oz. bag: Lot # 90036093014; Lot # 90036101414; Lot # 90036112514;
Quantity: 12/1 lb. bags and 100/4 oz. bags
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of January 14, 2015.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.